International Research Journal of Education and Technology

In the constantly changing food delivery industry, there is a notable deficiency in offering traditional and healthy meal choices, which are frequently eclipsed by the dominance of fast-food options. This lack underscores the urgent demand for a specialized platform that serves health-minded consumers looking for genuine culinary experiences that resonate with their dietary needs and cultural identities.

The main goal of this research is to create a user-friendly food delivery platform, NutriGen Delivery, that addresses the existing gap by providing high-quality traditional dishes from local vendors. The issue at hand emphasizes the scarcity of convenient, nutritious meal choices in today’s food delivery market, which frequently emphasizes speed at the expense of quality. The approach taken includes a thorough examination of user preferences via surveys and focus groups, the incorporation of real-time tracking technology to improve customer experience, and partnerships with local vendors to guarantee the authenticity and nutritional quality of the meals provided.

Key findings indicate that NutriGen Delivery achieved a 30% increase in customer retention and a 25% reduction in delivery times compared to existing services. Additionally, user feedback highlighted the platform's ease of use and the richness of traditional meal options as major positives. These results suggest that the platform not only meets the growing demand for traditional meals but also significantly enhances user experience through innovative technological solutions. Overall, this study underscores the potential of NutriGen Delivery to redefine food delivery norms by prioritizing health, cultural authenticity, and customer satisfaction.